Our selected Persian rice is undoubtedly the main food in the diet of Iranians.
It can be paired with other foods, served plain or topped with typical products. Every detail of the supply chain is taken care of: from seed selection, to the soil, to the various stages of development to harvesting. The types offered are the: Hashemi, Domsiah, Tarom
Average nutritional values per 100g of product
Energy 1504 Kj /357 Kcal
Fat 3.5 g
of which saturated fatty acids 0.7 g
Carbohydrates 81.3 g
of which sugars 1.3 g
Fiber 4 g
Protein 6.7 g
Salt <0.01 g
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